Page 13 - Galloping Hill Inn Banquets and Weddings

Elaborate Cocktail Hour Stations

Our Diverse Group of Esteemed Chefs Have the Skill and Ability to Create Authentic Traditional Favorites
and Ethnic Cuisine that Will Please Even the Most Discerning Guests!
SELECT TWO STATIOnS
(Guarantee a minimum of 175 adult guests, Select Three Stations, from this page)

Seafood Station Chinese Take-Out Station
Paprika Garlic Shrimp • Baked Stuffed Clams General Tso’s Chicken
Fried Calamari with Marinara Sauce Beef and Broccoli Stir Fry
Vegetable Fried Rice
Latin Station Fortune Cookies, Take-out Containers and Chopsticks
Arroz Con Pollo • Ropa Vieja
Fried Yuca con Mojo and Plantain Tostones Risotto Station
Traditional Parmesan Risotto
Italian Sunday Dinner Toppings to Include: Shrimp, Sundried Tomatoes, Mushrooms,
Rigatoni Roasted Tomatoes, Ricotta Cheese Asparagus Tips, Prosciutto and Italian Sausage
(You can switch out this pasta, see our pasta station)
nona’s Meatballs and Sweet Italian Sausage, Ragu Sauce Venezuelan Station
Eggplant Rollatini • Garlic Bread Select Three
Carne Asada al Parilla • Cachapas
Jersey Shore Boardwalk Station Venezuelan Pabellon Criollo
Mini Sausage and Pepper Sandwiches Sweet Plantains, White Rice and Black Beans
Mini Cheesesteak Sandwiches Sweet Corn Pancakes topped with Queso Fresco, Queso Salata and Cream
Fresh Cut French Fries with Cheese Sauce and Gravy White Corn Arepa Station
Fillings to include Cheese, Beans and Pork
New York Style Deli Sandwiches
Mini Pastrami Sandwiches on Rye with Mustard Chinese Take-Out Station
Potato Knishes. Served with Dr. Browns Soda General Tso’s Chicken • Beef and Broccoli Stir Fry
Vegetable Fried Rice
Carving Station Fortune Cookies, Take-out Containers and Chopsticks
Select Two
Prime Rib with Au Jus and Horseradish A Taste of Spain Station
Honey Glazed Ham Paella Valencia • Ham Croquets
Roasted Turkey Breast with Gravy Pisto- Spanish version of Ratatouille with Zucchini, Tomatoes,
Mini Rolls Peppers, Onions and Garlic

Loaded Waffle Fries Station Pasta Station
Toppings to include Cheddar Cheese Sauce, Select Three
Applewood Smoked Bacon, Tri-Colored Tortellini in a Roasted Garlic Cream Sauce
Beef Chili, BBQ Chicken, Pulled Pork, Scallions, Farfalle with Spinach, Mushroom and Pancetta
Sour Cream, Pickled Jalapenos, Chipotle Mayo, Cheese or Meat Ravioli, Marinara Sauce
Ranch and Blue Cheese Dressing Baked Manicotti • Orecchiette Bolognese
Penne Ala Vodka, Penna Marinara, Penne Primavera
Brazilian Rodizio Station Cavatelli, Brocoli Rabe, Garlic and Oil
Select Two (Fall Season) Butternut Squash Ravioli, Sage, Brown Butter Sauce
Garlic and Cilantro Roasted Chicken
Grilled Chorizo Peruvian Station
Grilled Skirt Steak with Chimichurri Select Three
Fried Sweet Plantains and Black Beans Aji de Gallina • Peruvian Style Chicken
Lomo Saltado • Peruvian Style Beef
Polish Station Choros all Chalaca • Peruvian Mussels
Fresh and Smoked Kielbasa with Sauerkraut Corvina Ceviche with Aji Amarillo, Batata, Choclo and Corn nuts
Handmade Potato and Cheese Pierogis Papas ala Huancaina • Potatoes and Cheese
Stuffed Cabbage with Ground Beef and Rice Fluke Tiradito with Sweet Potato, Choclo and Corn nuts
(Additional $3.00 per person)
Korean BBQ Station Conchita’s ala Parmesan y Pisco
Crispy Chicken Wings with Chile Garlic Sauce Scallops
Bulgogi- Stir Fried Marinated Beef (Additional $3.00 per person)
Kimchi Rice

Please inqure about our Signature Wedding Package