Page 12 - David's Country Inn

Photo Courtesy of Janine Collette Photography

the cocKtail recePtion

COCkTAIL HOur:
Farmer’s Market: An assortment of domestic and
imported cheeses with fresh vegetables, flat breads and dips,
warm baked brie and tomato and mozzarella salad.
Then select eight hors d’oeuvres from our list.
Selections will be served butler-style.

CHAmPAGNe TOAST

BuFFeT:
A beautiful selection prepared in a true continental manner,
and served in silver chafing dishes.

Select twelve items from our lists.
Selections include: Chicken, Seafood, Pasta, Chef’s Carving Station,
Chinese Wok, Fresh Fruit, Vegetables, Salad, and Assorted Breads

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